Recipe: Tasty Vickys Halloween Pumpkin Cupcake Display

Vickys Halloween Pumpkin Cupcake Display. Here is how you cook it. Vickys Halloween Pumpkin Cupcake Display Just a fun way to do a Halloween cake without really having to elaborately decorate it. Our Halloween cupcake recipes and decorating ideas for monsters, black cats, witches, and ghosts, and more are all magical to make and decorate, whether you decorate store-bought or homemade cupcakes.

Lift the pumpkin out of the water and let excess nail polish drip off. Set pumpkin aside to dry completely. See more ideas about Pumpkin decorating, Halloween pumpkins, Pumpkin contest. You can cook Vickys Halloween Pumpkin Cupcake Display using 9 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Vickys Halloween Pumpkin Cupcake Display

1. You need of Pumpkin Body.
2. It's 26 of unfrosted cupcakes, any kind you like - I've linked some of my free-from recipes below. It's easiest to follow a 2 dozen recipe but fill 26 cases with the batter instead of 24.
3. It's of Buttercream Icing.
4. Prepare 150 grams of icing sugar / powdered sugar.
5. You need 350 grams of gold foil wrapped Stork margarine block, softened (dairy & soy-free).
6. It's of orange food colouring gel.
7. You need of green food colouring gel.
8. Prepare of black food colouring gel.
9. You need 2 tsp of vanilla extract or flavouring of choice.

These cute cupcakes look like they came from a bakery, but it's actually super-easy to make jack-o'-lantern faces using orange fondant. Make a batch of your favorite cupcakes (or use store. The orange pumpkin has a green cupcake liner for a stem, and black and white construction paper give him a face. You can make yours fun or scary depending on the crowd.

Vickys Halloween Pumpkin Cupcake Display step by step

1. To make the buttercream, beat the margarine and icing sugar together until smooth and fluffy, adding the flavouring to loosen it slightly to a spreadable consistency.
2. Take out 2 heaped tablespoons of the buttercream and mix in a touch of the green gel colouring. Set aside.
3. Now take out 3 heaped tablespoons of the frosting and colour with the black food gel. Place into a piping bag with a wide nozzle and set aside.
4. Colour the rest of the buttercream with the orange colouring.
5. Arrange the cakes on tray or platter as follows:.
6. Top row 4, 2nd row 5, middle row 6, next row 5, bottom row 4 so you're using 24 cupcakes here.
7. Ice all of those cupcakes with the orange buttercream.
8. Now pipe a Jack O'Lantern face onto the pumpkin body using the black frosting in the piping bag.
9. Ice the last 2 cupcakes with the green buttercream and add on top as the pumpkin stalk above the top row.
10. Here are some of my free-from cupcake recipes you may like to use https://cookpad.com/us/recipes/357952-vickys-red-velvet-cupcakes-with-beetroot-gf-df-ef-sf-nf https://cookpad.com/us/recipes/352409-vickys-vanilla-cupcakes-with-coffeemocha-icing-gluten-dairy-egg-soy-free https://cookpad.com/us/recipes/339507-vickys-carrot-cupcakes-gluten-dairy-egg-soy-nut-free https://cookpad.com/us/recipes/333654-vickys-cinnamon-spiced-cupcakes-gf-df-ef-sf-nf.
11. You can always put a face on every cupcake if you wish with a little green stripe on top for the stalks.

It's so much fun to do that you might want to make an extra one that can sit on the coffee table during the gathering. Display & Storage Display & Storage. Create goulish treats with these spooky Halloween cake, cookie and cupcake ideas. These easy Halloween desserts are all tricked out for Halloween fun!. As you can see above the Haunted Cupcake Display is awesome!