How to Make Tasty Halloween Bloody Eye Representing Coconut Milk and Banana Pudding with twist of Beetroot Sauce

Halloween Bloody Eye Representing Coconut Milk and Banana Pudding with twist of Beetroot Sauce. Great recipe for Halloween Bloody Eye Representing Coconut Milk and Banana Pudding with twist of Beetroot Sauce. #halloween A perfect way to enjoy the Halloween party with the spooky bloody eyeball. this was the first time i have ever tried and it was damn delicious.the eyeball represents the. Halloween Spooky Bloody Eye Ball Representing coconut milk and banana pudding with chocolate crumb lens and beetroot sauce Recipe. Get Recipe, How to cook, Ingredients for Halloween Spooky Bloody Eye Ball Representing coconut milk and banana pudding with chocolate crumb lens and beetroot sauce Recip.

Caribbean bread pudding with pina colada sauce may come into the following tags or occasion in which you are looking to create your. When the mixture tends to get thick, switch off heat, add salt and vanilla extract. Let this cool down to room temperature. You can have Halloween Bloody Eye Representing Coconut Milk and Banana Pudding with twist of Beetroot Sauce using 27 ingredients and 42 steps. Here is how you achieve that.

Ingredients of Halloween Bloody Eye Representing Coconut Milk and Banana Pudding with twist of Beetroot Sauce

1. It's of For Coconut Milk Pudding(eye ball).
2. Prepare of Milk.
3. Prepare of Cardamom.
4. Prepare of Vanilla essence.
5. Prepare of Sugar.
6. Prepare of Gelatin (powdered).
7. Prepare of grated coconuts.
8. Prepare of For beetroot sauce:.
9. You need of medium sized Beetroots.
10. You need of Sugar.
11. You need of Cornstarch.
12. Prepare of vanilla essence.
13. It's of For eye ball (green outer thin layer).
14. Prepare of no's bananas.
15. It's of fresh thick milk.
16. Prepare of elaichi.
17. Prepare of castor sugar.
18. It's of gelatin powder.
19. Prepare of green food colour as required.
20. You need of for the bloody eye lens:.
21. It's of cocoa powder.
22. You need of castor sugar.
23. It's of vanilla essence.
24. You need of blended biscuits(Oreo).
25. It's of no's of peanuts.
26. You need of no's of cashews.
27. It's of no's of almonds.

This version is rich with dates. A pudding cake with caramel sauce served over the top.. A quick and easy dessert recipe using coconut and eggs. I have used mashed banana instead of the lemon juice and I have also tried lime juice and orange juice.

Halloween Bloody Eye Representing Coconut Milk and Banana Pudding with twist of Beetroot Sauce instructions

1. For the eye ball (white):.
2. Take gelatin (powdered/gelatin sheets) and leave it to bloom in to the cold water. (As per the quantity of mixture).
3. In a large sauce pan add fresh thick coconut milk and bring it on a medium low heat..
4. Once the coconut milk has come to boiling temperature add fresh thick milk and stir continuously for about a minute..
5. Once the mixture is in a state of boiling add in the castor sugar and stir well..
6. Add in the brown sugar and mix well..
7. Bring the mixture to a medium high heat and add cardamom to give an umami flavor to it..
8. Stir once again and take off the heat..
9. Add in few drops of vanilla essence and combine well..
10. And set aside to rest on a room temperature.
11. For the eye ball layer:(geerny).
12. Leave gelatin to bloom in cold water for about a minute..
13. Blend bananas to a smooth paste..
14. Take a large sauce pan, add in the fresh thick milk and bring it on a medium low heat..
15. Then add in the blended banana puree and combine well..
16. Add in the green food colour and few drops of vanilla essence. (I just wanted to give this eye lens a greeny HALLOWEEN kind of look; you can also play with colours by giving it a black or brown kick, you can also use rose ESSENCE OR ELAICHI FLAVOR TO IT.).
17. Stir the mixture for about a minute..
18. Take it off the heat and set aside to rest on to the room temperature..
19. For the eye lens(black/brown).
20. Blend in some Oreo biscuits or (ginger biscuits/homemade) and set aside..
21. In a small sauce pan roast almonds, cashews, walnuts and peanuts until light golden brown. (Can add ghee as per preference).
22. Make desired eye shaped balls manually. and keep aside.
23. Add in the boiled fresh milk, cocoa powder and combine well in to a texture mixture..
24. Remove the mixture from the heat and leave it on room temperature..
25. Blend the roasted nuts and keep aside..
26. Stir continuously for about a minute till it reduces and thickens to right consistency..
27. Bring the mixture to a boil by adding the cornflour mixture steadily, so that there is no matter of any clumps..
28. Now in large sauce pan on medium low heat, add the blended puree and stir well..
29. Filter the mixture in a bowl and set aside..
30. In a medium bowl grate the beetroots and keep aside..
31. Add corn flour and water in a small bowl and mix well.set aside..
32. Now blend the grated beetroots to a fine pate..
33. Blend chikki(mixture of peanuts and jaggery) to give a nice crunchiness to the mixture..
34. Take a large bowl add in the blended biscuits, roasted nuts, and mixture of peanuts and jaggery and mix well..
35. Add in the boiled fresh milk, cocoa powder and combine well in to a texture mixture..
36. For plating:.
37. Place the coconut pudding on the side of plate gently..
38. Now place the eye ball another layer (greeny) on top of it..
39. Keep a knife with touch of beet sauce on it, looking to be like blood.
40. Now drop some of beet sauce on edges of the eye ball, feeling to be like blood oozing out of eye ball after horror..
41. Serve it cold.
42. Now u can enjoy some tasty spooky pudding eye balls on #Halloween day.it was my first ever Halloween recipe and enjoyed a lot with this and had a great fun..

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