Recipe: Delicious Coffee Chiffon Cake

Easiest Way to Make Tasty Witch finger cookies with strawberry coulis blood

Witch finger cookies with strawberry coulis blood. They are made with butter, flour, egg, sugar, vanilla essence, almonds and strawberry jam. These Halloween witch finger shortbread cookies are filled with a. Remove dough from refrigerator in small amounts.

Witch finger cookies with strawberry coulis blood In a small saucepan, heat the jam over low. Use a butter knife to make knuckle marks on the finger cookies. Slightly flatten the front of the cookie to create a nail. You can cook Witch finger cookies with strawberry coulis blood using 11 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Witch finger cookies with strawberry coulis blood

  1. It's of all purpose flour.
  2. It's of soften unsalted butter.
  3. You need of sugar.
  4. It's of large egg(optional).
  5. It's of salt.
  6. You need of vanilla extract.
  7. It's of baking powder.
  8. It's of blanched & skinned almonds.
  9. It's of strawberry coulis-.
  10. Prepare of frozen/fresh roughly chopped strawberries.
  11. Prepare of sugar.

Remove from the oven, let cool. Creepy Witch finger cookies are a simple Halloween treat. A butter shortbread cookie rolled into the shape of a creepy finger with oozying red gel for blood. Creepy Witch finger cookies are a simple Halloween treat.

Witch finger cookies with strawberry coulis blood step by step

  1. First mix all the wet ingredients such as butter,sugar, vanilla extract & egg.Then beat them with a whisk until creamy & frothy..
  2. Then add sieved flour & baking soda to it & incorporate everything together..
  3. Now knead a soft dough out of it & cover it up. Then keep it in the refrigerator for 20 minutes..
  4. Meanwhile make the strawberry coulis.For that in a pan add the strawberries & sugar. Then mix & let it cook for about 5-6 minutes on medium heat..
  5. Once the mixture is thick, strain the coulis & remove the remaining chunks.keep the liquid coulis aside..
  6. Now take a spoonful portion from the prepared dough.Then on a flat surface gently roll it & give it a finger like shape..
  7. Now once the finger shaped cookie is ready take a knife & make horizontal marks over the cookies just like we have on our fingers..
  8. Then place one half of the almond on the tip of the finger & gently press both side of the finger..
  9. Once all the fingers are ready, place them on a baking tray & bake for 30 minutes on 350°F or 170°C..
  10. Once those are nicely baked,take those out from the oven & cool those down a bit..
  11. Now apply strawberry coulis on both of the edges to make it more realistic..
  12. Finally serve it with some more strawberry coulis..

A butter shortbread cookie rolled into the shape of a creepy finger with oozying red gel for blood In medium bowl, mix cookie mix and egg, using fork or spatula, until well mixed and texture of sand or bread crumbs. Bake with the almond on the cookie. When the cookies are baked and cooled remove the almond. Add a drop or two of red gel (found in the baking section) and press the almond onto the red gel. Let it squish out the sides.

Comments