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Fried Hanpen Fish Cake with Mentaiko and Mayo for Bento. Great recipe for Fried Hanpen Fish Cake with Mentaiko and Mayo for Bento. I used the hanpen and mentaiko that had been sitting in my fridge, and it turned out delicious. Adding in the hanpen fish cake after mixing the mayonnaise and mentaiko will help to coat the fish cake more evenly.
Comes with mackerel fish salted grill or teriyaki.. Made up of steamed potato marinated with mixed mayonnaise and mentaiko. Made up of deep fried tofu topped with grilled unagi.. You can have Fried Hanpen Fish Cake with Mentaiko and Mayo for Bento using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Fried Hanpen Fish Cake with Mentaiko and Mayo for Bento
- You need 1 of Hanpen (large).
- Prepare 3 tbsp of Mentaiko salt-cured spicy cod or pollack roe.
- It's 1 1/2 tbsp of Mayonnaise.
- Prepare 1 of Toasted nori seaweed.
Made up of deep fried Japanese fish cake with cheese. Salmon with seared mentai (spicy cod) and mayonnaise paste.. Kinpira Gobo, Fish Cake,Okaka adn Boiled Egg. Gyu Don (Beef Sukiyaki Rice Bowl) Our Homemade gyudon sauce goes very well with sliced beef, topped with Tongarashi (Japanese Chilli), Sesame seed, and Beni Shoga. juicy fried white fish bento.
Fried Hanpen Fish Cake with Mentaiko and Mayo for Bento instructions
- Cut the hanpen into bite-sized pieces..
- Place mayonnaise and mentaiko into a bowl and mix, add the hanpen, gently stir so as not to crush, evenly coating the hanpen in the mixture..
- Place in aluminum foil. You can divide it up into small aluminum cups for bento, but you can spread aluminum foil and just wrap it up as well!.
- Place onto a toaster oven sheet, and toast for 3-5 minutes..
- Chop roasted nori seaweed into thin strips, and scatter on top..
- Mentaiko can be frozen, so stocking up when it was on sale and freezing it in small packages is a good idea. The membrane will come off cleanly when taken out of the freezer..
See more ideas about Bento, Bento recipes, Cute food. Ikura (Salmon Roe) Imitation Crab Sticks. Inari Age (Seasoned Fried Tofu Pouch) Japanese Sausage. Kamaboko (Japanese Fish Cake) Kazunoko (Herring Roe) Konnyaku (Konjac) Karashi Mentaiko (Spicy Pollack/Cod Roe) Narutomaki (Fish Cake) Oden (Nerimono): Japanese Fish Cakes. Tempura (天ぷら or 天麩羅, tenpura, ) is a typical Japanese dish usually consisting of seafood, meat, and vegetables that have been battered and deep fried.
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