Recipe: Delicious Homemade Chicken strips meal for Halloween😱😈

Homemade Chicken strips meal for Halloween😱😈. Start by rinsing and drying your chicken strips. Whether you call them tenders, fingers, nuggets, or strips (it turns out there are subtle differences), no one can deny that breaded boneless chicken makes for a delicious and comforting finger food. What's less well known, however, is that they're not just dinner ideas for kids.

You can do this by placing the chicken tenders in a freezer storage bag or air-tight container and keeping them in the freezer for up to four months. To use frozen chicken tenders, transfer them to the refrigerator to defrost. Chicken Fingers are a favorite at our house! You can have Homemade Chicken strips meal for Halloween😱😈 using 23 ingredients and 12 steps. Here is how you cook that.

Ingredients of Homemade Chicken strips meal for Halloween😱😈

1. Prepare of for chicken marination:.
2. It's of Chicken breast (1 kg).
3. Prepare of Vinegar (1 tbsp).
4. You need of Salt (1 tsp).
5. You need of Blackpepper (1/2 tsp).
6. It's of Red chili flakes (1 tbsp).
7. It's of Garam masala (1/2 tsp).
8. Prepare of Chaat masala (1/2 tsp).
9. It's of Egg (1).
10. Prepare of for dry ingredients:.
11. It's of White flour (1 cup).
12. Prepare of Salt (1/2 tsp).
13. Prepare of Red chilli powder (1/2 tsp).
14. It's of Baking powder (1/2 tsp).
15. You need of Baking soda (1/2 tsp).
16. You need of Cornflakes crushed (1 cup).
17. You need of Oil (1 cup).
18. You need of for serving:.
19. Prepare 50/50 of kingsmill bread.
20. It's of Mustard paste.
21. It's of Salad.
22. You need of French fries.
23. It's of Fruit juice.

I've made homemade chicken strips many, many times over the years but until recently, they've just been mediocre. And much more cost-effective than buying chicken nuggets. Nice and juicy, yet crisp on the outside, too. For an Italian twist, omit chili powder and substitute Italian seasonings.

Homemade Chicken strips meal for Halloween😱😈 step by step

1. Marinate the chicken for 10 minutes.
2. Arrange dry ingredients and mix well..
3. Cornflakes crushed.
4. Pick the chicken with fork and place it in the powder ingredient and coat little then place the chicken in cornflakes and tap well. And set aside on a plate..
5. When all chicken coating is done..
6. Heat oil in a wok..
7. Now when the oil is heated up. Lower the flame and place chicken and cook on low flame..
8. When chicken turns golden brown. Take it out and place on paper cloth..
9. When chicken is done place it on paper cloth..
10. Cook homemade fries.
11. Assemble. 1st bread then chicken after that mustard paste and then bread..
12. Separate the bread and serve with fries, salad and fruit juice..

But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Cut the chicken breasts into long strips and set aside. You can make anything more delicious, even an all-time family favorite with these easy-to-make-easier-to-finish oven-fried chicken tenders. They're the perfect recipe to put together in no time! The not-so-secret secret ingredients for these homemade chicken tenders are panko bread crumbs, Gold Medal™ flour, and yes, a whole lot of love.