Recipe: Yummy Chocolate Crêpe Cake

Chocolate Crêpe Cake. Decadent Chocolate Crepe Cake No other dessert has wowed family and friends the way this stunning crepe cake did the first time I made it. A showstopper in every sense of the word, it features layers of tender chocolate crepes and rich white chocolate buttercream frosting draped in a semisweet chocolate ganache. Heat over medium heat until just starting to smoke.

To prepare ganache, place the chocolate and heavy cream in a medium heatproof bowl over a pot of simmering water. Our chocolate crepe cake is so delicious and easy to make. It is made with easy and simple ingredients, most of which you will probably have in your pantry. You can cook Chocolate Crêpe Cake using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate Crêpe Cake

1. It's 1 cup of all purpose flour.
2. You need 2 1/2 tbsp of cocoa powder.
3. You need 1/4 cup of powdered sugar.
4. Prepare 1/3 cup of milk.
5. Prepare as needed of Whipped cream.
6. It's as needed of Fruits of choice.

The hardest part is having the patients to make each layer. Believe me, it pays off in the end. Crepes: heat a small skillet (or crepe pan) to a high temperature. Place a small amount of batter into the skillet and swirl it around until the batter covers the bottom of the pan.

Chocolate Crêpe Cake step by step

1. Mix all dry ingredients(flour, cocoa powder & sugar) well..
2. Add milk accordingly to make a thin batter. You can use honey instead of sugar.(sugarfree option).
3. Heat a nonstick pan & pour a ladle full of batter on the pan & spread it evenly..
4. Let it cook for 20 to 30 seconds from both sides..
5. Make 15-16 such crêpes & cut them in same round size..
6. Start assembling the crêpes layers by applying whipped cream in between them..
7. Top it with some more whipped cream & fruits of your choice. Enjoy 😊.

When the crepe is slightly browned flip the crepe over and let the other side brown for a few seconds. Cook until bottom surface of crepe begins to brown, then flip. Repeat until all of the crepe batter is used. Calling all chocoholics and chocolate lovers - this is the ultimate chocolate cake! My triple chocolate crepe cake recipe is made with decadent chocolate crepes, a two-ingredient chocolate truffle filling and topped with fluffy chocolate whipped cream.