Easiest Way to Prepare Yummy Doll Festival Sushi Cake

Doll Festival Sushi Cake. Here is how you make that. Ingredients of Doll Festival Sushi Cake. Prepare of packet Chirashi sushi seasoning mix.

Since my family loves shrimp, I used a lot of salad shrimp (the type that are pre-boiled). Recipe by Meitanno mama Great recipe for Doll Festival Sushi Cake. My friend taught me about sushi cake, and I figured I could easily make it myself, so I made one for the Doll Festival! You can have Doll Festival Sushi Cake using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Doll Festival Sushi Cake

1. Prepare 700 grams of White rice.
2. It's 1 of packet Chirashi-zushi mix.
3. You need 4 of Egg.
4. It's 1 of Salmon flakes (bottled type is OK).
5. It's 1 of Ao-nori.
6. It's 1 of for decoration Nabana (greens).
7. You need 1 of for decoration Salad shrimp.
8. Prepare 1 of for decoration Salmon roe.
9. Prepare 1 of for decoration Cherry tomatoes.

Not only is it cute, but also delicious! Why not try making this with your kids?! Press down on the rice relatively tightly when. Great recipe for *Doll Festival Dinner* Sushi Cake.

Doll Festival Sushi Cake step by step

1. Cook the rice so that it's a little bit harder than usual. Mix in the chirashi seasoning mix. Mix the aonori into half of the rice to color it..
2. Make the scrambled egg. I made it a little bit sweet by adding more mirin than usual. Boil the nabana leaves, cool, and set aside..
3. In a silicone cake dish, layer the egg, chirashi rice, cooked salmon flakes, and nori colored rice in that order. Use a droplid to push down on it and squeeze it all together..
4. Flip it onto a plate and the base is complete! Next we have to decorate it. Use nabana, mini tomatoes, shrimp, and salmon roe to make it bright and gorgeous..

This is a great way to celebrate the annual Doll Festival. Normal chirashi sushi is boring, so I turned it into a cake. You can use anything you want for the toppings and fillings! Since you can arrange it in so many different ways, the fun. It is traditionally celebrated with chirashi sushi, which is also known as mixed or scattered sushi.