Easiest Way to Make Perfect Banana walnut bread

Banana walnut bread. Walnuts star in this easy-to-make Banana Walnut Bread recipe from Food Network Kitchen. Slice it up and serve with coffee or tea. Combine flour, sugar, baking powder and salt in a medium mixing bowl.

Add eggs, one at a time, beating well after each addition. Combine sugar, butter and eggs in bowl. Beat at medium speed, scraping bowl often, until creamy. You can cook Banana walnut bread using 10 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Banana walnut bread

1. Prepare of maida.
2. Prepare of over ripe bananas.
3. Prepare of salted butter.
4. It's of brown sugar.
5. Prepare of curd.
6. You need of baking powder.
7. Prepare of baking soda.
8. It's of cinnamon powder.
9. It's of vanilla essence.
10. It's of chopped walnuts.

Banana bread with walnuts - perfect breakfast and dessert recipe! This is simply the best recipe I've found so far for the most moist, perfectly sweetened, and easy banana bread. I added walnuts to this recipe, but they are totally optional, even though I love my banana bread with walnuts. This delicious, super moist, perfectly sweetened banana walnut bread is a game changer!

Banana walnut bread step by step

1. Grease the baking mould with butter & dust it with maida & set aside, preheat the oven to 180°c..
2. In a mixing bowl take butter & sugar & beat it for 8-10mins, then add mashed bananas to it & mix well, then add vanilla essence & curd & again mix everything nicely..
3. Sieve maida, baking powder, baking soda, cinnamon together & add this mixture to the wet ingredients slowly & make a nice batter out of it..
4. Lastly fold in chopped walnuts & pour it into a greased baking mould & bake it in a preheated oven for 35-40 mins over 180°c..
5. After 40 mins insert a toothpick & check if it comes out clean, it's done, remove from the oven & cool it for around 2 hours before slicing it..

A reduced-guilt banana bread recipe made with olive oil and naturally sweetened with honey and chunks of Medjool dates, which infuse the banana bread with rich flavor and a beautiful velvety texture. Sift the flour, salt and baking soda into a large bowl. In a separate bowl, mix together the butter or margarine and sugar until smooth. Stir in the bananas, eggs, and walnuts until well blended. Looking for a banana bread recipe that has a little crunch?