Recipe: Yummy Ghost Cake Pops For Halloween

Ghost Cake Pops For Halloween. Cake pops get a spooky makeover into Halloween ghouls with a simple four-ingredient recipe you can whip up on Halloween. Tender bites of cake are shaped into ghosts, skewered on lollipop sticks, then dipped in vanilla candy coating for a fun Halloween version of the kid-friendly treat. Jump to Recipe Jump to Video Print Recipe.

This spooky season, celebrate with a classic Halloween staple: ghosts! The best ones are obviously made of cake (hello, you can actually eat them), and they're incredibly easy to make — even if you've never tried forming different shapes. Get ready to have a scary good time! You can cook Ghost Cake Pops For Halloween using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Ghost Cake Pops For Halloween

1. You need of Cake pop base:.
2. You need of Baumkuchen.
3. It's of Cream cheese.
4. It's of Vanilla essence.
5. You need of Coating:.
6. You need of boxes White chocolate (I used DARS chocolates).
7. You need of Olive oil (or vegetable oil).
8. Prepare of Others:.
9. You need of Chocolate (to melt and add into cornet cakes).

Cake Pops are so much fun to make and perfect for a spooky Halloween movie night. The kids will absolutely love getting in the kitchen and helping with this recipe! Making cake pops is really easy, the chocolate cake part is a very simple recipe that only takes a few minutes to prepare. Ghost pops for the perfect halloween dessert.

Ghost Cake Pops For Halloween step by step

1. Please refer toto make the base cake and chocolate coating. https://cookpad.com/us/recipes/171190-halloween-themed-the-joker-cake-pops.
2. Form the base cake into shapes of ghosts. Chill in the fridge for an hour to harden..
3. Secure the cakes on the ends of sticks. Coat with the mixture of melted chocolate and oil. Knock off excess chocolate, then let them stand until hardened..
4. When the chocolate hardens, draw faces to finish..

Ghost Cake Pop - These Ghost cake pops are so adorable that your guests will want to keep them instead of eating them. If your guests decide to eat these gho. Okay, just in time for Halloween, here is a fun, spooky treat. I found this recipe through Food & Wine website. I never really jumped on the cake pop band wagon.